CELEBRATE THE SHEEP!
Please join us for our "Sheep Is Chic" dinner in honor of our favorite milk provider (for cheese that is). Michele Buster, cheese genius from Forever Cheese in New York,
will be here to muse on her favorite topic.
Thursday, January 21, 2010 at 7:00 p.m.
"Sheep Is Chic" Dinner is only $45 per person.
Includes a special menu (below) created by Suzanne Goin.
Wine pairing is available for $35.
Space is limited so make your reservations now.
Menu
arugula, blood orange and walnuts and
walnut leaf-wrapped aged pecorino
beef carpaccio with chanterelles,
hazelnuts and sheep's milk nevat
2007 domaine gauby, côtes du rousillon-villages
***
grilled seabass with meyer lemon risotto
and pecorino romano salsa
2006 domaine saint prix, saint-bris
***
slow-roasted lamb sirloin
with radicchio and tapenade
eggplant gratin with roasted peppers
and cacio de roma
2005 prieuré la solitude, pessac-léognan
***
azeitao with portuguese cherry jam
2005 post scriptum de chryseia, douro
***
sheep's milk cheesecake
with roasted grapes and saba
2005 mas amiel, maury
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